Non Alcoholic Mulled Wine

After sampling the top rated mulled wine recipes and making adjustments, here is the best recipe for non alcoholic mulled wine. 

This mulled wine was made using a dealcoholized Cabernet Sauvignon and some delicious mulling spices for that classical holiday flavor.

mulled wine without alcohol
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Non Alcoholic Mulled Wine

A mulled wine recipe perfect for the holidays, made with a non alcoholic wine.
Servings 6 mocktails

Ingredients
 

Instructions

  • Place the non-alcoholic wine, cider, cinnamon, cloves, star anise, orange zest, orange juice, and broken up peel from 1 orange together in a large saucepan.
  • Bring to a boil, then lower heat and simmer for 10 minutes.*
  • Pour into mugs and garnish with a slice of orange and cinnamon stick.

Notes

  • After 10 minutes of simmering, taste. If the flavors need to deepen simmer longer, and check every 5-10 minutes. 
  • If you don’t want to use non-alcoholic wine, pomegranate juice and beet juice are great alternatives!
  • If you want to increase the level of bitterness in the non alcoholic mulled wine, play with the amount of orange peel you add when simmering. 
  • Add a high quality honey if you need a sweeter beverage. 

Nutrition

Serving: 1mocktail | Calories: 81kcal | Carbohydrates: 20g | Fiber: 1g | Sugar: 18g
Tested by: Master of Mocktails
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