Lyre's Piña Colada
Lyre’s White Cane Spirit has proven to be an excellent substitute for light rum, as evidenced in this non alcoholic pina colada. This is a delicious rocks version of the more popular frozen cocktail.
- 2.5 oz Lyre’s White Cane Spirit
- 2.5 oz Coconut water
- .75 oz simple syrup*
- 6 1" pineapple chunks (1 is used for garnish)
- mint sprig (for garnish
Muddle 5 pineapple chunks in a cocktail shaker.
Add all other ingredients with ice and shake it up.
Strain into an ice-filled highball glass and garnish with a pineapple chunk and fresh sprig of mint.*
- It’s easier to use a Hawthorne strainer instead of the built-in top of the cocktail shaker, so the muddled pineapple doesn’t clog up the holes.
- (recipe credit: Lyre’s)
Serving: 1mocktail | Calories: 101kcal | Carbohydrates: 26g | Sodium: 20mg | Potassium: 128mg | Fiber: 1g | Sugar: 21g
The information shown is an estimate provided by an online nutrition calculator. It should not be considered a substitute for a professional nutritionist’s advice.
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